Home Made Vegetable Soup
Created by Bob and Ruby Russell : )
1 15oz can whole kernel corn
1 15 oz can green beans
1 15 oz can sliced carrots
5 medium potatoes, sliced
2 medium onions, cut up
1 sm. can tomato sauce
1/2 cup vegetable oil
2 cups macaroni
Cook tomatoes, peas, corn, carrots, potatoes, tomato sauce,
onions, vegetable oil until potatoes are done on medium heat. Add macaroni.
Stir regularly so macaroni doesn't stick. Add salt and pepper to taste. When macaroni is done... Soups on!!!!!!
Great served with cornbread.
You can also add browned ground hamburger meat if you like.
This is a good winter time meal.